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DTSTART;TZID=America/Toronto:20241114T093000
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UID:110091-1731576600-1731583800@lambtonpublichealth.ca
SUMMARY:Food Handlers Exam - November 14\, 2024
DESCRIPTION:Food Handler’s ExamNovember 14\, 2024Register online for the Food Handler Certification Exam \n\nRegister\n\n\n\nCertification\n\nParticipants who achieve a minimum of 70% on the food handler exam will receive an Ontario Food Handlers Certificate. This Certificate meets mandatory food safety training requirements and is recognized by health units in Ontario. \n\nDate and Time\n\nDate: November 14\, 2024Time: 9:30 a.m. – 11:30 a.m. \n\nLocation\n\nLambton Public Health160 Exmouth StPoint Edward\, Ontario N7T 7Z6Canada+ Google Map \n\nPurchase a Ticket Below to Register
URL:https://lambtonpublichealth.ca/event/fhe-nov14/
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DTSTART;TZID=America/Toronto:20241121T090000
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LAST-MODIFIED:20241115T150431Z
UID:110105-1732179600-1732204800@lambtonpublichealth.ca
SUMMARY:Food Handlers Class & Exam - November 21\, 2024
DESCRIPTION:Food Handler’s Class and Exam – November 21\, 2024Lambton Shared Services Centre162 Lochiel St. Sarnia\, N7T 7W5Time: 9:00 a.m. – 4:00 p.m. \n\nRegisterCourse DetailsThe Food Handler Certification Program is designed to teach food handlers the general principles of safe food handling. This course will provide the food handler with the basic knowledge to identify risk factors associated with food-borne illnesses and the skills necessary to handle food in a manner that will prevent illnesses from occurring. The course is taught by a Certified Public Health Inspector.Participants who achieve a minimum of 70% on the food handler exam will receive an Ontario Food Handlers Certificate. This certificate meets mandatory food safety training requirements and is recognized by health units in Ontario. Certification is valid for five years from the date of issue. \n\n\n\nCourse Outline\n\nRole of Lambton Public Health\n\nRole of the Public Health Inspector\n\nPublic health legislation\n\nFood Microbiology\n\nFoodborne illness\n\nHand washing and personal hygiene\n\nFood protection and preparation\n\nServing and dispensing\n\nCleaning and sanitizing\n\nPest control\n\nFood allergies\n\nStructural and general items\n\nIntroduction to Hazard Analysis Critical Control Point (HACCP)\n\nLocationThe Food Handlers Class & Exam is held at the Lambton Shared Services Centre in Training Room 1/2 located on the second floor.162 Lochiel St. Sarnia\, N7T 7W5 \n\nDate & TimeDate: November 21\, 2024Time: 9:00 a.m. – 4:00 p.m. \n\nTraining Rooms 1/2The Food Handlers Course and Exam will take place in Training Room 1/2\, situated on the second floor. Please refer to the map below for the exact location of Training Room 1/2. \n\n\n\n\n\nParkingPlease utilize the above-ground parking lot located off George Street. Enter the building through the door near Lochiel (Door #3 on the parking map).
URL:https://lambtonpublichealth.ca/event/fhce-november21/
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