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X-WR-CALDESC:Events for Lambton Public Health
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DTSTART;TZID=America/Toronto:20260317T093000
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UID:121282-1773739800-1773747000@lambtonpublichealth.ca
SUMMARY:Food Handler's Exam - March 17\, 2026
DESCRIPTION:Food Handler’s Exam – March 17\, 2026Register online for the Food Handler Certification Exam \n\nRegisterCertification\n\nParticipants who achieve a minimum of 70% on the food handler exam will receive an Ontario Food Handlers Certificate. This Certificate meets mandatory food safety training requirements and is recognized by health units in Ontario. Date and Time\n\nDate: March 17\, 2026Time: 9:30 a.m. – 11:30 a.m. Location\n\nLambton Public Health160 Exmouth StPoint Edward\, Ontario N7T 7Z6Canada+ Google Map Purchase a Ticket Below to Register
URL:https://lambtonpublichealth.ca/event/food-handlers-exam-march-17-2026/
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DTSTART;TZID=America/Toronto:20260324T090000
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UID:121289-1774342800-1774368000@lambtonpublichealth.ca
SUMMARY:Food Handler's Class and Exam - March 24\, 2026
DESCRIPTION:Food Handlers Class and Exam – March 24\, 2026Lambton Public Health 160 Exmouth St.Point Edward\, ON N7T 7Z6Time: 9:00 a.m. – 4:00 p.m. \n\nRegisterCourse DetailsThe Food Handler Certification Program is designed to teach food handlers the general principles of safe food handling. This course will provide the food handler with the basic knowledge to identify risk factors associated with food-borne illnesses and the skills necessary to handle food in a manner that will prevent illnesses from occurring. The course is taught by a Certified Public Health Inspector.Participants who achieve a minimum of 70% on the food handler exam will receive an Ontario Food Handlers Certificate. This certificate meets mandatory food safety training requirements and is recognized by health units in Ontario. Certification is valid for five years from the date of issue. \n\n\n\nCourse Outline\n\nRole of Lambton Public Health\n\nRole of the Public Health Inspector\n\nPublic health legislation\n\nFood Microbiology\n\nFoodborne illness\n\nHand washing and personal hygiene\n\nFood protection and preparation\n\nServing and dispensing\n\nCleaning and sanitizing\n\nPest control\n\nFood allergies\n\nStructural and general items\n\nIntroduction to Hazard Analysis Critical Control Point (HACCP)\n\nLocationThe Food Handlers Class & Exam is held in the Lambton Public Health Classrooms.160 Exmouth St. Point Edward\, N7T 7W5 \n\nDate & TimeDate: March 24\, 2026Time: 9:00 a.m. – 4:00 p.m.
URL:https://lambtonpublichealth.ca/event/food-handlers-class-and-exam-march-24-2026/
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